Heena Modi
In the mood for a quick and easy meal? Try these udon noodles with vegetables.
1/2 teaspoon of coconut oil
2 aniseed stars
2 fresh chillies
2 pak choi
150g mange tout
175g baby corn
1 carrot
1/4 of a small bunch of broccoli
Soy sauce
1 packet of Udon Noodles
In the mood for a quick and easy meal? Try these udon noodles with vegetables.
1. Put the coconut oil in a wok. Add the chopped chillies and the aniseed star.
2. After a minute or so, add the carrots, pak choi, baby corn, mange tout and broccoli. Put the lid on and let it cook on a high heat for a about 3 minutes.
3. Add some soy sauce and mix. Cook for a minute or so and then add the noodles.
4. Mix again and cook with the lid on for a minute or two on a high heat setting then serve.
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